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Oatmeal Cookies

Category: Baking / Christmas
Difficulty/Costs: medium / low
Number of people: 30
Ingredients:
  • 375 g oatmeal rough
  • 15 drops of bitter almond oil Back
  • 12 tablespoons oil, alternatively 225 g margarine od. Butter
  • 3 eggs
  • 9 g baking powder (3 tbsp.)
  • 225 g sugar
  • 150 g wheat flour

Preparation:

Put a little oil in a pan and roast the oats. Then add 3 tablespoons of sugar and continue stirring until golden brown. Then put aside and allow to cool down.

Take the remaining sugar and eggs, mix them well, then add the almond oil, flour and baking powder. Mix well.

Now grease a baking tray and put teaspoon size heaps on the tray.

Bake at 180 ° C for brief 10 minutes.

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